Page 126 - CW E-Magazine (5-8-2025)
P. 126

Point of View




       With the area under salt production unlikely to
       expand significantly, much will depend on raising   Indian Salt - production, consumption and exports [mt]
       productivity. This is dependent on several factors,   35         28.9                        30.8
       some beyond the control of producers – the number   30  27.6  29.2     30.0  28.0
       of wet days; density of the seawater; type of soil; rate   26.9  10.2             26.6  26.6
       of evaporation (which is dependent on the intensity   25  23.0               8.0        6.9  11.8
       of solar radiation); humidity; and wind velocity. But   20  5.7  6.6  8.4  10.3   6.7
       industry experts reckon salt productivity can be raised   6.0
       to 90-100 tonnes/acre from the present 60 tonnes/  15            14.5                   11.2  10.2
       acre, with the right technological interventions and   10  11.0  11.5  11.3  11.1  11.1  13.0  10.2
       policy support.
                                               5                   7.5   7.9  6.7        7.4   9.5   9.8
       Improving quality                       0  5.5   6.1   6.2                   6.5
          While the earlier technologies for caustic soda –   FY14  FY15  FY16  FY17  FY18  FY19  FY20  FY21  FY22  FY23
       using mercury or diaphragm cells – did not need    Edible use  Industrial use  Exports  Production
       high quality salt, that changed with the advent

       of membrane technology, which India’s industry  Source: Alkali Manufacturers Association of India

       enthusiastically adopted. In these plants, the quality of salt not only determines the efficiency of the overall process but, importantly, the
       lifespan of the expensive, imported membranes. Important parameters that membrane-quality salt needs to match include purity of sodium
       chloride, and the amounts of calcium, magnesium, sulphate, iodide, bromide, and total organic carbon (TOC). The chlor-alkali industry also
       specifies limits (in parts per million) for elements like chromium, barium and aluminium. While some upgrading of the brine is done by caustic
       soda units prior to pumping into electrolytic cells, it falls upon the salt industry to better its quality.

          There are two stages of efforts taken to improve brine quality by salt producers: pre- and post-harvesting. The former includes the quality &
       management of brines and the processes adopted, while the latter includes mechanical washing and chemical treatments. A combination
       of both is needed to ensure the quality desired.

          An important aspect is to optimise processes to account for differences in brine quality – not just between States, but even within one.
       For example, brines in inland Rajasthan have higher levels of insolubles, sulphate, TOC, iodide, bromide, carbonates and bicarbonates, as
       compared to ones from Gujarat, making the former unsuitable for caustic soda making.

       Diversifying product slate
          Salt manufacturers should also examine opportunities in higher value products such as pharmaceutical grade salt – demand for which
       is globally on the rise and supplier base is limited to only about 25 producers. Dialysis is the most important application for this premium
       product, accounting for 75% of its demand. India’s major salt players (and others) have also built sizeable capacity for bromine, and further
       value addition opportunities are available downstream. The global demand for bromine is rising at a CAGR of 4%, with Asia-Pacific growing
       at nearly twice the pace. While the US and Israel lead in bromine production, India is not far behind and has the potential to move up to
       number two spot, if not pole position, in the next few years.

          The prospects for supply of pure brine from salt works via pipelines to the chlor-alkali industry, instead of transporting solid salt to be
       converted into brine at the latter’s facilities, is also worthy of consideration.

       Challenges ahead
          In coming years, the salt industry will need to adapt to the changes brought about by a warming planet. Changing weather patterns in Kutch
       and Bhavnagar, for example, have reduced the number of sunny days, and in some years the number of days for salt harvesting has halved
       from 240 to 120. Combined with more rains, this has led to lower overall productivity. More and severe cyclones are also landing in Gujarat.

          If the Indian salt industry is to improve its competitiveness in global markets, it will need access to better infrastructure – in the form
       of roads, railways and ports.
          The industry will also benefit from a modernisation of rules and regulations governing it. Many are archaic and framed during British
       rule. The Indian Salt Manufacturers Association has been demanding the classification of salt as a seasonal agricultural product, instead
       of a mining product, as just 0.5% of total output comes from mining and the balance is produced from seawater or sub-soil water. There is
       merit to this demand.
                                                                                              Ravi Raghavan


       126                                                                    Chemical Weekly  August 5, 2025


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